Gudeg Jogja is jackfruit vegetable cooked with coconut milk to produce thick areh (gravy). Gudeg is a special food of Yogyakarta (Jogja) and Central Java. Just like most Indonesian food,… [Continue Reading]
Category: en
Rendang Padang from Minang is one of the original dishes of the Indonesian archipelago that has been famous in foreign countries.Even based on the results of pooling from one of… [Continue Reading]

