Gudeg Jogja is jackfruit vegetable cooked with coconut milk to produce thick areh (gravy). Gudeg is a special food of Yogyakarta (Jogja) and Central Java. Just like most Indonesian food,… [Continue Reading]
Author: faishal
Rendang Padang from Minang is one of the original dishes of the Indonesian archipelago that has been famous in foreign countries.Even based on the results of pooling from one of… [Continue Reading]